Choose your favorite Sardines from the 24 that will be discontinued... and make them head for your home!
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Product type : Earthenware
Weight without Package: 0.06 kg
Width: 40 mm
Length: 185 mm
Height: 25 mm
A gaze at such a Portuguese way of feeling. The true meaning of “saudade”, so well translated by the words and sounds in the voice of this artist, who belongs to us as much as the sardine. Ours and the world’s. And about her [as one fado says] “the walls will confess nothing”...
Designer: Nuno Miguel Martins
It’s called “Freedom” because it was inspired by the Carnation Revolution. The character of Salgueiro Maia, emblematic character of the 25th of April, was used as the basis for representing this member of the armed forces. Red carnation Sardine, symbol of the peaceful revolution.
Designer: Patrícia Cardoso
“A Galinha Choca da Economia” (The broody hen of Economics) was the cover of the magazine “A Paródia” in 1900, where Raphael Bordallo Pinheiro expressed his discontent towards the political life of the country and decided to caricature the different aspects of Portugal’s social and economic reality at that time …. Or is it nowadays?
Designer: Raphael Bordallo Pinheiro
“O Grande Cão da Finança” (the Big Dog of Finance) was on the cover of the magazine “A Paródia “, in 1900, and it caricatures the finances wearing the collar of the deficit. “No matter how many cakes they gave it; the damn dog won’t die!”. It is the result of the despair that Raphael Bordallo Pinheiro begins to feel in the face of political manipulation and opportunism, raising the awareness of the society at the time. Never goes out of style.
Designer: Raphael Bordallo Pinheiro
In June Potugal fills with a celebration that invades local homes, lending music and joy to routine household chores, and it’s not uncommon to see people dancing to the sound of an irresistible hum.
Designer: João Bonito
Inspired by an iconic brand that has been a household name in Portugal for decades, Old Sardine alludes to the scent of a freshly-shaven face. The colors, the caravel, the lettering... elements that navigate through affective memories that comfort the soul. Like the smell of sardines, this cologne became the distinctive mark of my Portuguese identity.
Designer: Rita Costa Pereira
Created in the Faculty of Industrial Design, at a university in Brazil, the sardine fled and disguised herself with a lost skin, to cross the tropical forest, heading towards the sea. A sardine on the run, camouflaged. But what an unexpected look!
Designer: Luíz Felipe Ziul
Can a sardine surf? It is so fresh and knows how to jump, to master the bottom turn, the off-the-lip and the float. It performs everything to get the perfect wave. But then the sea calms down and feels like resting. Our sardine loves to sunbathe!
Designer: Tomás dos Reis
Tourists leaving Lisbon aboard cruise ships will pass the building of the Port of Lisbon. And this is the moment, when they see the city for the last time, basking in the late afternoon sun, that they understand the meaning of the word “saudade”.
Designer: Alberto Faria
The Portuguese home encompasses figures, sounds and textures. The typical Portuguese home has a floor that creaks, a replica of Our Lady of Fatima, a slanted reproduction of the Crying Boy, and a doily, on top of which an old TV set sits. The classic Portuguese movie Lisbon’s Song is on, with Beatriz Costa’s bangs. This is clearly a Portuguese home!
Designer: Ana Fareleira
This sardine results from the exploration of different elements evocative of Lisbon’s festivals. It associates our gastronomy as the central element of these celebrations, which also take place at table, on the alleys and narrow streets of Lisbon.
Designer: Antony Simões
This sardine was inspired by the following concept: if you had to dress sardines for the city’s festivals, what would they look like? The answer is this suggestion, in which jeans dominate (with the details of the pockets’ seams defining its physiognomy), over fun, striped socks evoking Chapitô performing arts school and its neighborhood feel.
Designer: Daniel Rodrigues